Cajuns Quotations

Cajun is country food by farmers and fisherman that arrived in Louisiana from Acadiana, Canada.

New Orleans cuisine is Creole rather than Cajun.

There was French kissing, and then there was Cajun French kissing. Spicier, harder, wilder.

Never underestimate a backwoods Cajun in a fight, old man.

Cajun culture is dying.

Somewhere lives a bad Cajun cook, just as somewhere must live one last ivory-billed woodpecker. For me, I don't expect ever to encounter either one.